Description
This recipe makes a pitcher full of delicious margaritas – invite over some friends! They also keep in the fridge for a few days if you don’t want to share.
Ingredients
Scale
- 2 cups of your favorite tequila
- 1 cup of freshly squeezed lime juice (if you don’t like super limey drinks, use 1/2 cup)
- 1/2 cup of jalapeno simple syrup
- 1/2 cup of orange liqueur, I used Patron Citronge
- margarita or Kosher salt
- lime slices
- jalapeno slices
Instructions
- Mix tequila, lime juice, jalapeno simple syrup and orange liqueur in a pitcher or large mason jar, store in the refrigerator if you aren’t drinking them right away or are making them ahead of time.
- If you want a salted rim, use a slice of lime to moisten the rim of your margarita glass, then tip the glass over into a small plate of the salt and salt the rim.
- Add ice to the glass and pour yourself a margarita! Add a few slices of fresh jalapeno if you feel spicy.
Notes
If you want to make one margarita, use this ratio:
2 jiggersof tequila
1 jigger of lime juice
1 jigger of jalapeno simple syrup
1 jigger of orange liquor or triple sec
