Description
You can make Homemade Cocktail Sauce in 5 minutes, and oh, is it worth the time! Use the horseradish level of your choice – from head clearing to mild.
Ingredients
Scale
- 1 cup of ketchup
- 1 cup of chili sauce
- 1/2 of a lemon, juiced, about 2 tablespoons
- 3 tablespoons prepared horseradish (not horseradish cream), or less to taste
- 1 tablespoon Worcestershire sauce
Instructions
- Mix all ingredients in a small mixing bowl until well combined.
- Use immediately, or refrigerate until ready to use.
Notes
Store in the refrigerator for up to a week.
